La Lastra Canaiolo 2015
Colour: Deep ruby red with purplish nuances. Bouquet: Fruity bouquet (cherry, black cherry, wild berries) with marked spicy spicy notes, especially "black pepper", typical varietal feature. Taste: Gentle, harmonic, fresh and persistent. Food Pairing: Red roasted meat, seasoned meats, young and medium- ripened cheeses.