Airfield Estates Chardonnay 2017
Aroma: This Chardonnay offers integrated layers of Asian pears, green apples, lemon zest and hints of roasted pecans on the nose. Palate: The wine leads into a round, slightly creamy mouthfeel with secondary flavors of marzipan, toasted marshmallows and hints of savory spices that finishes smooth with a well-balanced finish. Pairings: Roast lobster with tarragon-lemon butter, braised pork with pearl onions and grapes, fresh corn soufflé with bacon and comté, brie or camembert.
|Region||United States, Washington, Yakima Valley|