New Zealand Sauvignon Blanc, bright, forward and direct. Vivaciously crisp, it showcases gooseberry, citrus and fresh tropical fruit flavors that linger through the finish. Pairing: Grilled seafood, Thai, salads.
We’re working with a great husband/wife team at the Two Terraces Vineyard, they are in the process of converting their vineyard to organics and grow a very limited amount of Chenin Blanc. This Chenin has grainy seeds of... Read More
For this lighter style, the Malbec colour is quite a dark purple. The nose is wild with savoury black olives, brambly fruit with hints of smokey and dusty aromatics. The front palate is soft with rich blackberries and plum with... Read More
This Sauvignon Blanc immediately stands out for its vibrant aromas of melon, passionfruit and citrus enhanced by notes of dried herbs typical of Awatere fruit.The palate combines the same elegant fruit flavors with a flintiness... Read More
Crisp and refreshing, with lovely flavours of ripe grapefruit, gooseberry and pineapple. Fresh, zingy acidity dominates the palate with some pleasant fruit sweetness and good weight. A great wine with seafood and chicken dishes... Read More
Its brilliant clarity, extraordinary aromatic flavors, and refreshing zest are both thrilling and enthralling. Oyster Bay Sauvignon Blanc features enticing citrus notes and tropical flavors – youthful, elegant, and fresh... Read More